Equipment for the fish smoking

The smoking process in mass production is a complex and responsible process that requires the right infrastructure of the enterprise and a whole set of auxiliary equipment, that provides the reliability, efficiency and quality of process.

If we are talking about small series or individual production, we can note two types of smoking:

1. Cold Smoking
2. Hot Smoking

and two methods:

1. Smoking camera with electrical control
2. Open type smoking

Small series production less dependent on the degree of mechanization and contain more manual work.

Our company has an experience in designing and manufacturing smoking ovens, and we are ready to implement your projects.